The yield of pitahaya crop (Hylocereus undatus): an analysis of innovations

Abstract

Objective: To analyze the impact of innovations on the productivity of pitahaya cultivation in the state of Puebla, Mexico.

Design/methodology/approach: A total of 26 pitahaya producers from seven municipalities in Puebla were surveyed. The producers´' profiles were analyzed in terms of education and age. Thirty-six activities influencing crop productivity were evaluated, and Innovation Adoption Index (InAI) and Innovation Adoption Rates (TAI) were calculated.

Results:  The average TAI is below 40 %. The application of organic matter as a soil enhancer is the most adopted activity, while financial management and record-keeping area the most negleted areas. Key activities identified for improving productivity, which should be implemented by producers include post-harvest fruit handling, pollination management, and genetic management. The results suggest that these activities may be poorly executed.

Limitations on study/implications: The limited availability of time from producers and the large geografic area posed challenges for conducting face-to-face surveys and increasing the number of field visits

Findings/conclusions: A trend though not universal was observed indicating that higher InAI is associated with greater yield. Therefore, the proper implementation of innovative activities is crucial to improving productivity.