View Vol. 9 No. 11 (2016): NOVIEMBRE

Full Issue

Articles

AN ECONOMETRIC MODEL FOR LAND ASSESSMENT IN MEXICO

J.A. Hernández-Plascencia
Abstract 574 | PDF 1 (Spanish) Downloads 266

ECONOMETRIC METHODS FOR LAND ASSESSMENT: THE CASE OF THE LAND MARKET IN URUGUAY

D. Castelló-Fos
Abstract 711 | PDF 2 (Spanish) Downloads 283

THE VALUE OF INTANGIBLES IN FRANCHISES OF THE RESTAURANT INDUSTRY IN MÉXICO

N. Guadalajara-Olmeda
Abstract 755 | PDF 3 (Spanish) Downloads 374

AN ASSESSMENT MODEL FOR HOTEL COMPANIES

E. De la Poza-Plaza
Abstract 588 | PDF 4 (Spanish) Downloads 601

ANALYSIS AND ASSESSMENT OF AGRIFOOD ENTERPRISES THAT ARE LISTED IN THE SPANISH STOCK MARKET

I. Barrachina-Martínez
Abstract 598 | PDF 5 (Spanish) Downloads 277

ECONOMIC VALUATION IN LIVESTOCK PRODUCTION

M.L. Fenollosa Ribera
Abstract 2132 | PDF 6 (Spanish) Downloads 944

FROM LAND APPRAISAL TO AGRARIAN AND RURAL ASSESSMENT

V. Caballer-Mellado
Abstract 765 | PDF 7 (Spanish) Downloads 1471

ISOLATION OF LIPASE-PRODUCING MICROORGANISMS TO OBTAIN BIODIESEL IN MÉXICO

A.L. Reyes-Reyes
Abstract 899 | PDF 8 (Spanish) Downloads 2897

SOCIAL IMPACT ASSESSMENT IN BIOFUEL PROJECTS IN SOUTHEASTERN MEXICO

O.A. Valdés-Rodríguez
Abstract 845 | PDF 9 (Spanish) Downloads 392

IDENTIFICATION OF PEST ORGANISMS IN JATROPHA (Jatropha curcas L.)

G. López-Guillén
Abstract 745 | PDF 10 (Spanish) Downloads 814

ACCLIMATION OF INTRA-SPECIFIC HYBRIDS OF Vanilla planifolia Jacks. ex Andrews, OBTAINED in vitro

D. Reyes-López
Abstract 1167 | PDF 11 (Spanish) Downloads 1146

ANTI-MICROBIAL ACTIVITY OF THYME ESSENTIAL OIL (Thymus vulgaris L.)

L.M. Ruiz-Posadas
Abstract 3098 | PDF 12 (Spanish) Downloads 4238

WHO TO PRODUCE SUGAR CANE FOR? DIFFERENCES AT THE MUNICIPAL LEVEL IN MÉXICO

B. Figueroa-Sandoval
Abstract 987 | PDF 13 (Spanish) Downloads 461

HEAT STABILITY OF THE MEMBRANE AND HEAT TOLERANCE IN VARIETIES OF Saccharum spp.

S. Castro-Nava
Abstract 1080 | PDF 14 (Spanish) Downloads 571

RELATIONSHIP OF THE TYPE OF FERMENTATION WITH THE PHYSICAL AND CUP QUALITY OF COFFEE

A.B. Zacarias-Santizo
Abstract 834 | PDF 15 (Spanish) Downloads 1375