Sobre la revista
Agro Productividad es una publicación mensual del Colegio de Postgraduados en Ciencias Agrícolas. Fue fundada en 2008 con el objetivo de difundir resultados en artículos científicos originales, así como notas científicas, revisiones temáticas, relacionados con la agricultura (cultivos, silvicultura, ganadería, pesca y acuicultura, y agroindustria) y la producción de ag
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Current Issue
2025: EARLY ACCESS (Vol. XI)
Artículos
Analysis of Methodologies for Gender Studies
Abstract 70 | EARLY ACCESS 1 Downloads 29Enhancing tomato (Solanum lycopersicum (L.) Mill. agroproductivity: A scientific exploration of native Rhizobium biofertilizers
Abstract 56 | EARLY ACCESS 2 Downloads 32Fatty Acid Content in the Adipose Tissue of Lambs from Hair and Wool Meat Breeds
Abstract 22 | EARLY ACCESS 3 Downloads 12Impact of producer profiles on the sustainability of protected agriculture: analysis of the COMESA value network
Abstract 34 | EARLY ACCESS 4 Downloads 16Bioconversion of poultry waste as growthenhancers and nutritional content in sugarcane
Abstract 32 | EARLY ACCESS 5 Downloads 11Canonical correlation analysis to identify therelationship of in vivo body measurements ofrabbit (Oryctolagus cuniculus L.) with the carcass
Abstract 26 | EARLY ACCESS 6 Downloads 9Development, quality, and yield of two habaneropepper hybrids (Capsicum chinense Jacq.) in threegreenhouse cultivation systems
Abstract 0 | EARLY ACCESS 7 Downloads 0Evaluation of the effect of a whey-basedbiofertilizer on agronomic and biochemicalparameters in sweet potato [Ipomoea batatas (L.)Lam.]
Abstract 40 | EARLY ACCESS 8 Downloads 11Evaluation of different salinities in polyculture of tilapia Oreochromis sp., and white shrimp Litopenaeus vannamei in a biofloc system.
Abstract 17 | EARLY ACCESS 9 Downloads 5Methodology for qualitative analysis of innovation dynamics in the transformation of agroecosystems: Bioeconomy in coffee policies in Mexico
Abstract 39 | EARLY ACCESS 10 Downloads 36Characterization of shade-grown coffee production in Totonac communities in the Northeastern Sierra of the state of Puebla, Mexico
Abstract 26 | EARLY ACCESS 12 Downloads 25Anthocyanins in local, healthy and specialty agrifood from the Sierra Nevada of Puebla
Abstract 83 | EARLY ACCESS 13 Downloads 55Evaluation of adherents to coat maize seeds (Zea mays L.) with vegetable flours and their effect on germination
Abstract 26 | EARLY ACCESS 14 Downloads 12Production of Agave spp. and Mezcal
Abstract 43 | EARLY ACCESS 16 Downloads 21Physicochemical characterization and antioxidant activity of Tamarindus indica L. seed and shell flours
Abstract 43 | EARLY ACCESS 17 Downloads 43Effectiveness and phytotoxicity of selective post-emergent herbicides in the sugarcane variety Mex 68-1345
Abstract 19 | EARLY ACCESS 18 Downloads 9Nutritional analysis of two corn hybrids (Zea mays L.) for forage production
Abstract 19 | EARLY ACCESS 20 Downloads 14Morphological characterization and genetic evaluation using RAPD molecular markers of Agave maximiliana Baker
Abstract 37 | EARLY ACCESS 21 Downloads 14Effects of conservation agriculture and bioinoculation on the microbiota of a soil cultivated with maize
Abstract 42 | EARLY ACCESS 22 Downloads 12In vitro efficacy of fungicides for the control of Fusarium spp., the causal agent of root rot in common bean (Phaseolus vulgaris L.)
Abstract 21 | EARLY ACCESS 23 Downloads 7Production of chile de árbol (Capsicum annuum L.) seedling with designation of origin in Yahualica, Jalisco
Abstract 20 | EARLY ACCESS 24 Downloads 6Sustainability assessment of mixed farming systems among farmer field school participants
Abstract 46 | EARLY ACCESS 25 Downloads 10Revisiones
Ornamental fish culture and trade in Mexico
Abstract 23 | EARLY ACCESS 11 Downloads 12Agro-industrial residues: a link in the circular economy chain
Abstract 32 | EARLY ACCESS 15 Downloads 16Yellow berry in wheat: genetics, impact on grain protein content, technological quality, and value-added applications
Abstract 37 | EARLY ACCESS 19 Downloads 24A partir de enero 2025, las Revistas del Colegio de Postgraduados: Agroproductividad y Agricultura Sociedad y Desarrollo (ASyD) solicitan por cada artículo aceptado para su publicación, una cuota de $8,000.00 (Ocho mil pesos 00/100 MN), por la edición, maqueteo, marcaje XML y DOI.
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