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Luis Valenzuela a:1:{s:5:"es_ES";s:40:"Universidad Juarez del Estado de Durango";}
Edwin A. Briceño-Contreras Universidad Tecnológica de Rodeo. Departamento de Agricultura Sustentable y Protegida;
Cristina García-De La Peña Universidad Juárez del Estado de Durango. Laboratorio de Biología y Ecología Forestal. Facultad de Ciencias Biológicas.
Aldo R. Martínez-Sifuentes Centro Nacional de Investigación Disciplinaria en la Relación Agua Suelo Planta Atmósfera
José A. Hernández-Herrera Universidad Autónoma Agraria Antonio Narro. Departamento de Recursos Naturales
Cayetano Navarrete-Molina Universidad Autónoma Agraria Antonio Narro. Departamento de Recursos Naturales

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Abstract

Objective: In the present work, the amount of emissions expressed in kilotons (Kton year-1) of CO2 due to the consumption of firewood in rural communities of the state of Durango at the municipal level and Forest Management Units (UMAFOR) was calculated.


Design/methodology/approach: The consumption of firewood of each one of the UMAFOR and the 39 municipalities in which the state of Durango is divided was determined. The Greenhouse Inventory Software program was used to determine CO2emissions


Results: The annual balance of CO2 for firewood consumption in Durango was 268.05 Ktons of carbon dioxide. These emissions in relation to the national level represent 1.52% per year. The UMAFOR and the municipalities that are geographically located in the semi-arid zone of the State were the ones with the highest CO2 emissions.


Findings/conclusions: It is necessary to accompany the consumption of firewood with eco-technologies that favor its consumption efficiently and thereby mitigate CO2emissions.

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