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Luis Valenzuela a:1:{s:5:"es_ES";s:40:"Universidad Juarez del Estado de Durango";}
Edwin A. Briceño-Contreras Universidad Tecnológica de Rodeo. Departamento de Agricultura Sustentable y Protegida;
Cristina García-De La Peña Universidad Juárez del Estado de Durango. Laboratorio de Biología y Ecología Forestal. Facultad de Ciencias Biológicas.
Aldo R. Martínez-Sifuentes Centro Nacional de Investigación Disciplinaria en la Relación Agua Suelo Planta Atmósfera
José A. Hernández-Herrera Universidad Autónoma Agraria Antonio Narro. Departamento de Recursos Naturales
Cayetano Navarrete-Molina Universidad Autónoma Agraria Antonio Narro. Departamento de Recursos Naturales

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Objective: the objective of this study was to calculate the amount, in kilotons per year (kt a-1), of CO2 emissions from firewood consumption in rural communities of Durango in managed areas (UMAFOR– Forest Management Units) and at the municipality scale.


Design/ Methodology/ Approach: the firewood consumption was determined for each of the UMAFOR areas and the 39 municipalities into which the state of Durango is divided. Greenhouse Inventory Software® was used to determine CO2 emissions.


Results: the annual CO2 balance due to firewood consumption in Durango was 268.05 kt of CO2. These emissions in relation to the national scale represent 1.52% per year. Those UMAFOR and the municipalities that are geographically located in the semi-arid zone of the state of Durango were those with the higher CO2 emissions.


Findings/ Conclusions: it is necessary to couple the consumption of firewood with eco-technologies that favor its efficient consumption, thus mitigating CO2 emissions.

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