T. Salazar-Alemán, J. L. García-Rivas, B. GARCIA GAITAN, M. Martínez-Reyes, J. Pérez-Moreno, y J. Cortés-Sarabia, « Lyophilized biopolymeric beads of chitosan-xanthan with edible fungus Laccaria laccata (Scop.) Cooke as forest ectomycorrhizal biofertilizers», AP, jun. 2023.