UV-C light irradiation and ultrasonic infiltration of rosemary (Rosmarinus officinalis L.) essential oil nanocapsules into refrigerated chicken fajitas. Agro Productividad, [S. l.], 2025. DOI: 10.32854/agrop.v17i3.3285. Disponível em: https://mail.revista-agroproductividad.org/index.php/agroproductividad/article/view/3285. Acesso em: 21 apr. 2026.