SOLANO-SOSA, M. Z.; VILLEGAS-APARICIO, Y.; CASTRO-RIVERA, R.; CARRILLO-RODRÍGUEZ, J. C.; MARTÍNEZ-GUTIÉRREZ, A.; CASTAÑEDA-HIDALGO , E. Forage evaluation based on oat on scenarios of intercrop and organic nutrition. Agro Productividad, [S. l.], 2022. DOI: 10.32854/agrop.v15i7.2313. Disponível em: https://mail.revista-agroproductividad.org/index.php/agroproductividad/article/view/2313. Acesso em: 17 dic. 2024.