THOMÉ-ORTIZ, H.; MOLINA-CASTILLO, S.; ESPINOZA-ORTEGA, A. LOCAL KNOWLEDGE AND POTENTIAL USE AS A PIGMENT OF EDIBLE MUSHROOMS IN THE STATE OF MEXICO. AgroP, [S. l.], v. 12, n. 5, 2019. DOI: 10.32854/agrop.v0i0.1394. Disponível em: https://mail.revista-agroproductividad.org/index.php/agroproductividad/article/view/1394. Acesso em: 17 dec. 2024.