Physicochemical and Microbiological Assessment of Fishmeal. Agro Productividad, [S. l.], 2026. DOI: 10.32854/3g06de88. Disponível em: https://mail.revista-agroproductividad.org/index.php/agroproductividad/article/view/3653. Acesso em: 5 may. 2026.