Nutritional Chemical Analysis of Taro (Colocasia esculenta Schott) Accessions from the State of Tabasco, Mexico. Agro Productividad, [S. l.], 2021. DOI: 10.32854/agrop.v14i10.2074. Disponível em: https://mail.revista-agroproductividad.org/index.php/agroproductividad/article/view/2074. Acesso em: 9 may. 2026.