Production Analysis of Corn (Zea mays L.) in Agricultural District VII Valle de Bravo, State of MexicoV

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Gabriela Berenice Vilchis Granados https://orcid.org/0000-0001-6571-0554
Edgar Javier Morales Morales https://orcid.org/0000-0002-0608-9689
José Guadalupe Herrera Haro https://orcid.org/0000-0002-6177-8647
William Gómez Demetrio https://orcid.org/0000-0002-7820-1967
Francisco Ernesto Martínez Castañeda https://orcid.org/0000-0003-0168-921X
ANGEL ROBERTO MARTÍNEZ CAMPOS

Keywords

Corn, production, yield, government subsidies.

Resumen

Objective: Analyze corn production in Rural Development District (RDD) 7 “Valle de Bravo”, State of
Mexico, focusing on the relationship between yield and sown area, as well as identifying factors that may affect
this production.
Design/methodology/approach: Data from the Agri-Food and Fisheries Information System (SIAP) on
sown area, production, and yield of corn (2003-2021) were used. Additionally, questionnaires were provided
to RRD 7 producers. Statistical analyses were carried out with SPSS software and simple linear regression
models were applied to evaluate productivity and associated factors.
Results: Corn yield showed linear growth; however, the sown area decreased as farmers have dedicated
themselves to producing more profitable crops. Guaranteed prices per ton were deemed inadequate and high
input costs hindered agricultural production.
Limitations: Farmers faced challenges such as high production costs and limited access to financial resources.
Government programs offer some support for corn production; however, this is insufficient to address the
structural problems of the sector.
Conclusions: A comprehensive strategy is needed to address the systemic challenges facing the corn sector.
This includes measures to improve productivity, reduce production costs, ensure fair prices, promote crop
diversification and enhance access to resources and technologies that guarantee the long-term sustainability of
the agri-food sector.

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